AF550 - Air Fryer (Low-Fat)

BLACK+DECKER AF550, AEROFRY Air.Fryer 5.Liters

360° Rapid Air Convection Technology, Temperature-Time Control For Little/No-Oil Healthy Frying, Grilling, Roasting, and Baking

For a Healhier Lifestyle

In an age of fast paced, busy and stressful life, a home cooked meal with the right balance of flavour and health is often left to be desired. Introducing the AEROFRY from Black+Decker. Built around the principle of Rapid Air Convection heating system, it is equipped with a 1.2Kg food basket with a 5.0L capacity to cook delicious recipes. .

The Black+Decker AF550 Air Fryer is ideal for frying and roasting. Delicious food is finally guilt free, thanks to the Black+Decker 5 liter AerOfry. It cuts down on the oil so that you can relish the mouthwatering, crispy food without the added fat.

The 9 different functions provide you with versatility and allows for a wide range of cooking experience.

The Right Temperature!

The variable temperature control helps you set the right temperature required for your dish. The rapid air convention heating inside the fryer results in quick and even cooking. Once the food basket is inserted into the chamber and by selecting the correct heat setting on the temperature dial, the hot air induces a rapid air flow around the food in the basket.

Healthy Cooking

The AEROFRY is designed to function even without oil. Instead of using oil as frying medium, the AF550 uses hot air to fry, bake and grill food. It can fry all your favourite food including chicken, fries and onion rings with little to almost no oil thereby, creating a guilt-free cooking experience.

Easy to Use

The frying basket of this Black and Decker aero fryer is easily removable and dishwasher safe for easy maintenance. Thanks to the cool touch housing of this air fryer, you can touch its handle without burning your hand. The safety lock ensures a secure fit of food basket before you start the frying process. This air fryer has non slip feet that provide a firm grip on any kitchen countertop.

Rapid Air Convection

AEROFRY depends on effectively circulating hot air known as Rapid Air Convection Heating to cook food.