Food-Processors (Choppers/Mincers/Slicers/Shredders/Dicers)

A food processor is a kitchen appliance used to facilitate repetitive tasks in the preparation of food. Today, the term almost always refers to an electric-motor-driven appliance, although there are some manual devices also referred to as "food processors". Food processors are similar to blenders in many forms. A food processor typically requires little to no liquid during use, unlike a blender, which requires a set amount of liquid in order for the blade to properly blend the food. Food processors are used to blend, chop, shred, dice, and slice, allowing for quicker meal preparation.

A meat mincer is a specific kitchen appliance for fine chopping and/or mixing of raw or cooked meat, fish, vegetables or similar food. It replaces tools like the mincing knife, for example, which is also used to produce minced meat, filling, etc. A meat grinder can be useful for vegetarian dishes too. You can grind different types of vegetables with ease with a heavy-duty meat grinder. It comes handy when you prepare pickles and relishes. As a matter of fact, some of the chefs prefer a meat grinder over a vegetable mixer grinder.